ASHWINI A. Review on effects of pre and post-harvest factors affecting the quality and shelf life of tomato (Lycopersicon esculentum Mill.). African Journal of Environmental Economics and Management, [S. l.], v. 11, n. 1, p. 01–15, 2023. Disponível em: https://www.elixirpublishers.in/index.php/ajeem/article/view/3522. Acesso em: 10 may. 2026.